Special Plantains

IngredientsEdit

• 4 ripe plantains
• 2 cups of milk
• 1 cup of sugar
• ½ cup butter
• ¼ cup of vermouth
• 1 tsp vanilla
• ¼ tsp ground cinnamon
• oil

DirectionsEdit

1. Mash the plantains in a bowl.
2. Add the milk, sugar, butter, vermouth and vanilla.
3. Mix well.
4. Grease a frying pan with oil and warm it up.
5. Pour the plantain mixture into the pan.
6. Cook on very low heat until fully cooked.
7. Sprinkle with ground cinnamon.