Charitwo-fduser (talk | contribs) m (Robot: Removing from Category:Salt Recipes) |
(→Directions: Robot: Removing categories) |
||
Line 25: | Line 25: | ||
[[Category:Savory Recipes]] |
[[Category:Savory Recipes]] |
||
[[Category:White vinegar Recipes]] |
[[Category:White vinegar Recipes]] |
||
+ | |||
− | [[Category:Vegetable oil Recipes]] |
||
[[Category:Celery seed Recipes]] |
[[Category:Celery seed Recipes]] |
||
[[Category:Red cabbage Recipes]] |
[[Category:Red cabbage Recipes]] |
||
+ | |||
− | [[Category:Vinegar Recipes]] |
||
[[Category:Mustard seeds Recipes]] |
[[Category:Mustard seeds Recipes]] |
||
[[Category:Cabbage Recipes]] |
[[Category:Cabbage Recipes]] |
||
+ | |||
− | [[Category:Carrot Recipes]] |
||
+ | |||
− | [[Category:Sugar Recipes]] |
||
+ | |||
− | [[Category:Granulated sugar Recipes]] |
||
+ | |||
− | [[Category:Oil Recipes]] |
||
[[Category:Recipes that need photos]] |
[[Category:Recipes that need photos]] |
Revision as of 21:14, 10 January 2010
Template:Wikifiedrecipe
Description
Ingredients
- 1/2 large head red cabbage, finely shredded
- 1/2 large head white cabbage, finely shredded
- 2 carrots, shredded
- 1/2 cub white wine vinegar
- 1/4 cub Sugar
- 1 tbsp Dijon mustard
- 2 tsp celery seeds
- 1 tsp salt
- 1/4 cup light vegetable oil
Directions
- In a large bowl, combine the cabbages and the carrots. Toss to mix the colors.
- In a jar with a tight-fitting lid, combine the vinegar, Sugar, mustard, celery seeds, and salt. Cover and shake to dissolve the Sugar.
- Add the oil and cover again.
- Shake very well. Pour the dressing over the cabbage and carrots and toss. Set aside to "wilt" a bit before serving or refrigerate. Serves 8