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<div style="font-size:110%;">[[w:c:healthyrecipes:User:koobtron|Jacqueline]] enjoys browsing the SF Farmer’s Market for local farm fresh produce. Her favorite recipes include [[Yucca con Mojo]] and [[Spicy Jumbo Shrimp]]. Jacqueline's next cooking challenge involves mastering the use of her slow cooker.</div> |
<div style="font-size:110%;">[[w:c:healthyrecipes:User:koobtron|Jacqueline]] enjoys browsing the SF Farmer’s Market for local farm fresh produce. Her favorite recipes include [[Yucca con Mojo]] and [[Spicy Jumbo Shrimp]]. Jacqueline's next cooking challenge involves mastering the use of her slow cooker.</div> |
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| + | <poll> |
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| + | What is your favorite Panamanian dish? |
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| + | Empanadas |
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| + | Ceviche |
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| + | Yucca Frita |
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| + | Hojaldras (fry bread) |
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| + | Other |
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| + | </poll> |
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Revision as of 17:59, 4 February 2011
Recipes of the Week 
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 Typically made with chopped fish and lemon juice, ceviche is a seafood cocktail.
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Appetizers
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Featured Foodie: Jacqueline  Jacqueline enjoys browsing the SF Farmer’s Market for local farm fresh produce. Her favorite recipes include Yucca con Mojo and Spicy Jumbo Shrimp. Jacqueline's next cooking challenge involves mastering the use of her slow cooker.
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