Talk:Otoe/@comment-98.223.119.83-20120417202734

I have been looking for a translation of what OTOE is for some years. I used to live in Panama and remember that ingredient in soups. without this ingredient the soup definitely is not the same soup. It is delicious. PLEASE, can someone tell me? It is not yucca. I think it is taro root. but maybe I'll have to experiment?